>Whole Foods sushi mix.

>Spicy tuna with avocado roll, crab roll and inari. For the sauce I mixed soy sauce, with a little teriyaki sauce and lots of wasabi, but the Whole Foods wasabi isn’t that strong. I like the pre-packaged sushi at Whole Foods though–it’s fresh and as good as you would get a lot of low to mid range Japanese restaurants. :)

I need to find good fish to roll my own sushi with! They’ve done it on Top Chef so it must be available at Whole Foods, right? Hmmm.. I do know how to roll, so I should try this soon..

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