>Divisadero Farmer’s Market, Western Addition, SF.
My new fruit guy from Lone Oak Ranch! I got a great pear and tasty some peaches.
McClelland’s Organic Artisan Butter. Amazing.
SF Grill, baby. As far as I know, these guys are only at the Divis Farmer’s Market. Their made-to-order burgers are fabulous. You can buy the meat frozen, too. I stopped by after a run so I didn’t get any, but will definitely next time.
I don’t know that I’ve never had a ground chicken burger, but it keeps it a lot juicier than a big chicken breast. ;) Super flavorful, too and they’re $7!
Thanks Trinh and Dahn for the awesome recommendation!